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Food Network

SAPORE ITALIANO

doc • food

Maddalena Fossati, director of the famous magazine "La Cucina Italiana", and chef Emanuele Pollini have undertaken the challenge of creating a guide to the best Italian restaurants abroad. Each episode of the series features experts from New York, Paris, London, and Los Angeles evaluating restaurants based on four criteria: authenticity, style, tradition, and innovation. During the episodes Maddalena and Emanuele reveal cultural curiosity about the cities they visit.

TI SPAZZO IN DUE

Client: Condé Nast

Director: Massimo Staiti

Author: Elena Giogli

Graphic Design: Matteo Panebarco

Production / Post Production: Jumpcutmedia